From 6.30pm until 10.30pm
2 Course – £22 | 3 course – £25
With cucumber, onion, sweetcorn, tomato, olives & tuna.
Served with bread.
With mexican salsa and melted cheese.
Lightly seasoned with garlic & parmesan cheese.
With balsamic orange chutney and farmhouse bread.
Served on a bed of noodles with oriental sauce.
Bruschetta of tomato & bocconcini with basil infused olive oil.
Served with bread.
With rock & beetroot relish.
With olive oil & cracked black pepper.
Crispy green salad with sliced chargrilled chicken, crispy croutons, grated parmesan cheese, bacon bits & caesar dressing.
With oriental dressing.
With cucumber, spring onion, bean sprouts, bok choy & a plum dressing.
All main salads can be ordered as a starter.
With minted peas.
Classic Portuguese fish stew with potato, tomato, garlic, fennel & saffron. When ordering Authentic Cataplana, the wait time will be 30 minutes.
Chicken with peppers, onions, garlic and courgettes, served with minted chimichurri & naan bread.
Filled with asparagus & mascarpone cheese, wrapped in Parma Ham, with a sage butter sauce.
Served with wild mushrooms, pancetta & sherry cream sauce and a side of chips
Served with garlic naan & basmati rice.
With bacon & onions in a rich red wine gravy.
Served with slow cooked tomatoes & mushrooms.
Served with slow cooked tomatoes & mushrooms.
With cheese & bacon.
With apple chutney or BBQ sauce.
Ham, onion, sweetcorn, olives, mushrooms, extra cheese, peppers, pineapple, chicken, pulled pork, anchovies, serrano ham and prawns.
Served with parmesan cheese.
With peppers, onions, garlic and courgettes, served with minted chimichurri & naan bread.
With garlic cream sauce served with chips.
with a white chocolate Baileys sauce
With Toffee Sauce
With cream
With cream
Choose 2 scoops of ice cream – Vanilla, Chocolate, Banana,Strawberry Choose 1 topping – milky way, oreo, malteser, peaches ,pineapple Choose 1 sauce – Strawberry, chocolate, caramel Topped with cream
Topped with cream & chocolate sprinkles (over 18 only)
Full of sticky sweetness, excellent with pure chocolate desserts, crepes or spicy cheese.
Light and dry, with lots of apple flavours. Becomes saltier than the nose suggested, with subtle hints of liquorice and salted almonds.
Youthful exuberance with bright, spicy red and black fruits, but it is softened and broadened a bit by its time in wood.