-
Soup of the day
- £5
Freshly prepared soup with farmhouse bread
-
Chicken & Duck Liver Parfait
- £7
With orange balsamic marmalade
-
Moniques Bruschetta
- £7
With tomato bocconcini and basil infused olive oil
-
Smoked Haddock and Red Leicester Cheese Scotch Egg
- £8
With rock & beetroot relish
-
Duck Bon Bons
- £8
Served on a bed of noodles with oriental sauce
-
Classic Prawn Pil Pil
- £9
Served with bread
-
Pulled Pork Nachos
- £7
With mexican salsa and melted cheese